Your junior chefs will learn some new ideas and techniques to make exciting after school snacks.
Menu: Creamy Tomato Soup-Grilled Cheese Dippers-Veggie Skewers-Homemade Ranch Dip
MTR Fee: $25.00 NR Fee: $30.00
MTRC Members receive $5.00 discount
Material Fee: $5 due to instructor
Session #: 344712-B