The holidays will be here before you know it! Learn to make (and eat!) some new and exciting appetizers to bring to your next gathering. You will learn great tips and tricks from Chef Lauren to make preparing these appetizers incredibly easy. Don’t forget to bring your apron.

Menu: -Italian Sausage and Cheese Stuffed Mushrooms - Tomato Crostini - Wedge Salad Skewers - Baked Brie

MTR Fee: $12.00
Senior programs are for those 55 and up.
Material Fee: $10 due to instructor
Session #: 334002-E