In this hands-on cooking class your junior
chefs will learn how to make colorful sweet treats. Once the cooking is complete, each child will taste their colorful creations.
Menu: Sprinkled Frozen Yogurt - Unicorn Pretzel Rods - Rainbow White Chocolate Bark

MTR Fee: $25.00 NR Fee: $30.00
MTRC Members receive $5.00 discount
Material Fee: $5 due to instructor
Session #: 244712- C